Alcohol hand sanitizer doesn’t work well against norovirus. Learn why—and what to do instead to reduce risk.
Healthcare workers face daily exposure to harsh disinfectants. This article explores safer alternatives that reduce chemical risk without compromising infection control.
Harsh disinfectants carry hidden costs. Learn how hypochlorous acid delivers safer staff conditions, reduced surface damage, and dependable disinfection.
Harsh disinfectants can irritate young lungs and skin. Learn why Canadian daycares are switching to safer, low-odour disinfectants like HOCl.
Recurring outbreaks of C. difficile, MRSA, and norovirus highlight the need for safer infection control in Canadian long-term care facilities.
Dental clinics rely on strong disinfectants—but fumes, skin irritation, and equipment corrosion don’t have to be part of the job. This article explains why hypochlorous acid (HOCl) offers a safer, residue-free alternative to bleach, quats, and alcohol.